close
賞櫻花,鬱金香花海,台灣櫻花,油桐花季,鬱金香花園2021-7-6
 
" border="0" src="https://s3.images-iherb.com/cal/cal38284/u/3.jpg">

說明

  • 創立於 1932 年
  • 不強化
  • 100% 天然
  • 不加糖
  • 純素食友好
  • 美妙的堅果味
  • Non-GMO

KAL® 進口營養酵母初期生長在由 NON-GMO 甜菜製成的甜菜糖蜜中。這種全食來源酵母片含一系列必需氨基酸和多種 B 族維生素。這些優質薄片是不強化,不加甜的。傳統的啤酒酵母是通過釀造過程生產的。由於 KAL® 進口營養酵母主要使用糖蜜培養,故其僅散發出天然美味。將這些薄片加入您特喜歡的食物中,品嘗堅果的烘烤風味。

建議的使用方式

取適量 KAL® 進口營養酵母加入您喜愛的食物或飲品,混合均勻後食用。KAL® 進口酵母易於溶解,並為燉菜、砂鍋菜、湯、肉塊、肉湯、肉汁、蛋白飲品、果汁和奶昔帶來營養價值。本產品還可配合蔬菜沙拉、水果沙拉、優酪乳、白軟乾酪和花生醬使用。

網路價:359元,結帳享5%折扣後 342
 

說明

  • 以有機高級初榨椰子油製成
  • 膳食補充劑
  • QAI 有機認可
  • 以有機認可椰子油製成
  • 冷榨,無溶劑

傑諾® 高級初榨有機椰子油由椰子棕櫚果的乾果肉(椰乾)冷榨而成,在製造過程中不使用任何化學溶劑。

建議的使用方式

每日 1 次或 2 次,每次 1 粒軟凝膠,或遵照醫生指示。

網路價:302元,結帳享5%折扣後 287
 
 

說明

  • Hypoallergenic 
  • Gluten-Free 
  • Probiotic Yeast Supporting Intestinal Flora 
  • Dietary Supplement 
  • Ultra Tested 
  • cGMP - Current Good Manufacturing Practices 

Kirkman® offers the single strain Saccharomyces Boulardii (S. boulardii), a special yeast with probiotic effectiveness.

S. boulardii is a non-colonizing baker’s yeast species that is closely related to brewer’s yeast, known as S. cervesiae. It is not related to the Candida species (Candida albicans, tropicalas, etc.), which can cause the presence of unhealthy microorganisms in the GI and genitourinary tracts.

S. boulardii is a unique probiotic that survives gastric acidity, is not adversely affected or inhibited by antibiotics and does not alter or adversely affect the normal flora in the bowel.  For this reason, “friendly” probiotic organisms (including Lactobacillus and Bifidobacterium) can be taken at the same time as S. boulardii.

" border="0" src="https://s3.images-iherb.com/kim/kim02076/u/31.jpg">

說明

  • Hypoallergenic 
  • Gluten-Free 
  • Probiotic Yeast Supporting Intestinal Flora 
  • Dietary Supplement 
  • Ultra Tested 
  • cGMP - Current Good Manufacturing Practices 

Kirkman® offers the single strain Saccharomyces Boulardii (S. boulardii), a special yeast with probiotic effectiveness.

S. boulardii is a non-colonizing baker’s yeast species that is closely related to brewer’s yeast, known as S. cervesiae. It is not related to the Candida species (Candida albicans, tropicalas, etc.), which can cause the presence of unhealthy microorganisms in the GI and genitourinary tracts.

S. boulardii is a unique probiotic that survives gastric acidity, is not adversely affected or inhibited by antibiotics and does not alter or adversely affect the normal flora in the bowel.  For this reason, “friendly” probiotic organisms (including Lactobacillus and Bifidobacterium) can be taken at the same time as S. boulardii.

建議的使用方式

每日於兩餐間空腹用溫水送服一粒,或遵醫囑服用。

網路價:1,125元,結帳享5%折扣後 1,069